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Mushtari Fayziyeva

4 та иш

PhD Researcher at Termez State University of Engineering and Agrotechnologies

  1. TECHNOLOGY FOR EXTRACTING OIL FROM EGG YOLK, PROTEIN FROM EGG WHITE, AND CALCIUM FROM EGGSHELL (BASED ON THE ZERO-WASTE PRINCIPLE)

    Xabibullo Fayziyev, Ziyoda G`ulomova, Mushtari Fayziyeva

    МақолаFood Industry and Aquatic BiologyOpen MIND20260 иқтибос
    ABI

  2. TECHNOLOGY FOR EXTRACTING OIL FROM EGG YOLK, PROTEIN FROM EGG WHITE, AND CALCIUM FROM EGGSHELL (BASED ON THE ZERO-WASTE PRINCIPLE)

    Xabibullo Fayziyev, Ziyoda G`ulomova, Mushtari Fayziyeva

    МақолаFood Industry and Aquatic BiologyZenodo (CERN European Organization for Nuclear Research)20260 иқтибос
    ABI

  3. TECHNOLOGY OF EXTRACTING OIL FROM EGG YOLK AND ITS PRACTICAL SIGNIFICANCE

    Xabibullo Fayziyev, Ziyoda G`ulomova, Mushtari Fayziyeva

    МақолаAnimal Nutrition and HealthOpen MIND20260 иқтибос
    ABI

  4. TECHNOLOGY OF EXTRACTING OIL FROM EGG YOLK AND ITS PRACTICAL SIGNIFICANCE

    Xabibullo Fayziyev, Ziyoda G`ulomova, Mushtari Fayziyeva

    МақолаAnimal Nutrition and HealthZenodo (CERN European Organization for Nuclear Research)20260 иқтибос
    ABI