Progress in Agricultural Engineering Sciences
1 та иш
Журнал · ISSN 1786-335X
Economic analysis of a bioprocess (successive tryptic and microbial hydrolysis of milk proteins) for the producing of dairy protein formula having lower allergenic activity
Attila Csighy, Kenbon Beyene Abdisa, Szilvia Bánvölgyi +6
МақолаFood Allergy and Anaphylaxis ResearchProgress in Agricultural Engineering Sciences20250 иқтибосABI