Possible Effects of Properties in Polyphenol Oxidases on Rooting Ability of Eucalyptus camaldulensis Cutting Shoots
Shinso YokotaDepartment of Forest Science Faculty of Agriculture, Utsunomiya University, 350 Mine-machi, Utsunomiya, Tochigi, 321-8505, JapanKohei NakayamaDepartment of Forest Science Faculty of Agriculture, Utsunomiya University, 350 Mine-machi, Utsunomiya, Tochigi, 321-8505, JapanAkiko SagawaDepartment of Forest Science Faculty of Agriculture, Utsunomiya University, 350 Mine-machi, Utsunomiya, Tochigi, 321-8505, JapanFumiko UrabeDepartment of Forest Science Faculty of Agriculture, Utsunomiya University, 350 Mine-machi, Utsunomiya, Tochigi, 321-8505, JapanToshihiro OnaDepartment of Forest and Forest Products Sciences Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University, 6-10-1 Hakozaki, Higashi-ku, Fukuoka, 812-8581, JapanTakayuki AsadaKameyama Research Center, Forestry Research Institute, Oji Paper, 24-9 Nobono-cho, Kameyama, 519-0212, JapanNobuo YoshizawaDepartment of Forest Science Faculty of Agriculture, Utsunomiya University, 350 Mine-machi, Utsunomiya, Tochigi, 321-8505, Japan
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