Мақола

Glycosylation of solasodine and pharmacological activity of the product

R. ShakirovS. Yu. Yunusov Institute of the Chemistry of Plant Substances, Academy of Sciences, Tashkent, Republic of UzbekistanYu. R. MirzaevS. Yu. Yunusov Institute of the Chemistry of Plant Substances, Academy of Sciences, Tashkent, Republic of UzbekistanХ. М. БобакуловS. Yu. Yunusov Institute of the Chemistry of Plant Substances, Academy of Sciences, Tashkent, Republic of UzbekistanН. Д. АбдуллаевS. Yu. Yunusov Institute of the Chemistry of Plant Substances, Academy of Sciences, Tashkent, Republic of Uzbekistan

Chemistry of Natural Compoundsjournal2012en

ABI

Аннотация

Аннотация мавжуд эмас.

Мавзулар

Diet, Metabolism, and Disease Microbial Metabolites in Food Biotechnology Natural Antidiabetic Agents Studies

Идентификаторлар

DOI: 10.1007/s10600-012-0324-z

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