Taste perception and lifestyle: insights from phenotype and genome data among Africans and Asians
Agnès E. SjöstrandCNRS, TIMC-IMAG, F-38000, Grenoble, FrancePer SjödinDepartment Organismal Biology, EBC, Uppsala University, Uppsala, SwedenTatyana HegayAcademy of Sciences, Institute of Immunology, Tashkent, UzbekistanАнна НиколаеваAcademy of Sciences, Institute of Immunology, Tashkent, UzbekistanShayimkulov FarhadAcademy of Sciences, Institute of Immunology, Tashkent, UzbekistanMichaël G. B. BlumCNRS, TIMC-IMAG, F-38000, Grenoble, France. [email protected]Évelyne HeyerLaboratoire d'Eco-Anthropologie UMR7206, CNRS, MNHN, Université de Paris, Paris, France. [email protected]Mattias JakobssonDepartment Organismal Biology, EBC, Uppsala University, Uppsala, Sweden. [email protected]
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