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Ушбу иш иқтибос қилган ишлар

7 та иш

Иш: Technological methods to improve wear resistance of porous, sintered materials based on iron powder for antifriction purposes

  1. Definitions of useful energy and temperature at the outlet of solar collectors

    Shakhnoza Sultanova, Jasur Safarov, Azamat Usenov +1

    МақолаHeat Transfer MechanismsE3S Web of Conferences202038 иқтибос
    ABI

  2. Method for The Primary Processing of Silkworm Cocoons (Bombyx Mori)

    Safarov Jasur Esirgapovich*, Sultanova Shahnoza, Dadayev Gani +1

    Мақола201914 иқтибос
    ABI

  3. Method for Drying Fruits of Rose Hips

    Safarov Jasur Esirgapovich*, Sultanova Shahnoza Abduvaxitovna, Dadayev Gani Toshxodjaevich +1

    Мақола201913 иқтибос
    ABI

  4. 2D-Cross Correlation Spectroscopy Coupled with Molecular Fluorescence Spectroscopy for Analysis of Molecular Structure Modification of Camel Milk and Cow Milk Mixtures during Coagulation

    Oumayma Boukria, El Mestafa El Hadrami, Shakhnoza Sultanova +3

    МақолаAnimal Diversity and Health StudiesFoods202010 иқтибос
    ABI

  5. Biochemical, Physicochemical and Sensory Properties of Yoghurts Made from Mixing Milks of Different Mammalian Species

    Oumayma Boukria, El Mestafa El Hadrami, Aysha Sameen +6

    Шарҳ мақолаAnimal Diversity and Health StudiesFoods20209 иқтибос
    ABI

  6. Research on energy efficient kinetics of drying raw material

    Jasur Safarov, Akhtam Khujakulov, Shakhnoza Sultanova +2

    МақолаFood Drying and ModelingE3S Web of Conferences20209 иқтибос
    ABI

  7. The Effect of Mixing Milk of Different Species on Chemical, Physicochemical, and Sensory Features of Cheeses: A Review

    Oumayma Boukria, El Mestafa El Hadrami, Sofiane Boudalia +3

    Шарҳ мақолаProbiotics and Fermented FoodsFoods20207 иқтибос
    ABI