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Study on the main characteristics of ionizers for fruit storage

Abdugani RakhmatovTashkent Institute of Irrigation and Agricultural Mechanization Engineers, 100000 Tashkent, UzbekistanBakhodir ErkinovTashkent Institute of Irrigation and Agricultural Mechanization Engineers, 100000 Tashkent, UzbekistanB. TagaevInstitute of Energetic Problems, Academy of Sciences of the Republic of Uzbekistan, Tashkent, Uzbekistan
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Аннотация

This paper highlights the technological features of long-term storage of fruit products, the processes that take place during storage of fruit products, sources of waste, the effect of air ions on fruit and optimal air ionization regimes, the main parameters of the electric corona discharge ionizer. Experimental and theoretical research obtained under direct production conditions was also studied.

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