Мақола

Compositions of Essential Oil and Fatty Acids from Fruit of Ferula karatavica

D. T. AsilbekovaS. Yu. Yunusov Institute of the Chemistry of Plant Substances, Academy of Sciences of the Republic of Uzbekistan, 77 M. Ulugbek St, 100170, Tashkent, UzbekistanGülmira ÖzekDepartment of Pharmacognosy, Faculty of Pharmacy, Anadolu University, Eskisehir, 26470, TurkeyТ. ОzеkDepartment of Pharmacognosy, Faculty of Pharmacy, Anadolu University, Eskisehir, 26470, Turkey

Chemistry of Natural Compoundsjournal2023en

ABI

Аннотация

Аннотация мавжуд эмас.

Мавзулар

Plant chemical constituents analysis

Идентификаторлар

DOI: 10.1007/s10600-023-03949-1

Иқтибослар ва манбалар

3 та иқтибос 4 та фойдаланилган манба

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