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Иш: CRISPR/Cas-based colorimetric biosensors: a promising tool for the diagnosis of bacterial foodborne pathogens in food products
Development of an ultrasound‐assisted emulsification microextraction method for the determination of chlorpyrifos and organochlorine pesticide residues in honey samples using gas chromatography with mass spectrometry
Mir-Michael Mousavi, Seyedrafie Arefhosseini, Ali Akbar Alizadeh Nabili +2
Мақола20165 иқтибосABIMultiplex Genome Engineering Using CRISPR/Cas Systems
Le Cong, F. Ann Ran, David Cox +8
Мақола20134 иқтибосABISHERLOCK: nucleic acid detection with CRISPR nucleases
Max J. Kellner, Jeremy Koob, Jonathan S. Gootenberg +2
Мақола20194 иқтибосABIGenome engineering using the CRISPR-Cas9 system
F. Ann Ran, Patrick D. Hsu, Jason Wright +3
Мақола20132 иқтибосABIAn updated evolutionary classification of CRISPR–Cas systems
Kira S. Makarova, Yuri I. Wolf, Omer S. Alkhnbashi +18
Шарҳ мақола20152 иқтибосABICRISPR-Cas: biology, mechanisms and relevance
Frank Hille, Emmanuelle Charpentier
Шарҳ мақола20162 иқтибосABICRISPR/Cas12a-based technology: A powerful tool for biosensing in food safety
Zefeng Mao, Ruipeng Chen, Xiaojuan Wang +10
Шарҳ мақола20222 иқтибосABIIntegrating CRISPR/Cas within isothermal amplification for point-of-Care Assay of nucleic acid
Limei Zhang, Hui Jiang, Zixin Zhu +2
Шарҳ мақола20222 иқтибосABI