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Ушбу иш иқтибос қилган ишлар

88 та иш

Иш: Microbial inoculation shapes local and systemic grapevine microbiota and wine metabolites across ages and managements

  1. ggplot2

    Hadley Wickham

    Китоб20168 иқтибос
    ABI

  2. Revealing structure and assembly cues for Arabidopsis root-inhabiting bacterial microbiota

    Davide Bulgarelli, Matthias Rott, Klaus Schlaeppi +12

    Мақола20124 иқтибос
    ABI

  3. Principal component analysis

    Rasmus Bro, Age K. Smilde

    Мақола20144 иқтибос
    ABI

  4. Analysis of genes contributing to plant-beneficial functions in plant growth-promoting rhizobacteria and related Proteobacteria

    Maxime Bruto, Claire Prigent‐Combaret, Daniel Müller +1

    Мақола20143 иқтибос
    ABI

  5. Epicoccum layuense a potential biological control agent of esca-associated fungi in grapevine

    Giovanni Del Frari, Ana Cabral, Teresa Nascimento +2

    Мақола20193 иқтибос
    ABI

  6. New primers to amplify the fungal ITS2 region - evaluation by 454-sequencing of artificial and natural communities

    Katarina Ihrmark, Inga T. M. Bödeker, Karelyn Cruz-Martínez +8

    Мақола20123 иқтибос
    ABI

  7. The Soil Microbiome Influences Grapevine-Associated Microbiota

    Iratxe Zarraonaindia, Sarah M. Owens, Pamela Weisenhorn +9

    Мақола20153 иқтибос
    ABI

  8. icoshift: A versatile tool for the rapid alignment of 1D NMR spectra

    Francesco Savorani, Giorgio Tomasi, Søren Balling Engelsen

    Мақола20093 иқтибос
    ABI

  9. Mechanisms underlying beneficial plant–fungus interactions in mycorrhizal symbiosis

    Paola Bonfante, Andrea Genre

    Шарҳ мақола20102 иқтибос
    ABI

  10. Routes to roots: direct evidence of water transport by arbuscular mycorrhizal fungi to host plants

    Anne Kakouridis, John A. Hagen, Megan Kan +6

    Мақола20222 иқтибос
    ABI

  11. Host genotype and age shape the leaf and root microbiomes of a wild perennial plant

    Maggie R. Wagner, Derek S. Lundberg, Tijana Glavina del Rio +3

    Мақола20162 иқтибос
    ABI

  12. The Grapevine Microbiome to the Rescue: Implications for the Biocontrol of Trunk Diseases

    Rebeca Cobos, Ana Ibáñez, Alba Díez-Galán +3

    Шарҳ мақола20222 иқтибос
    ABI

  13. Wine Polyphenol Content and Its Influence on Wine Quality and Properties: A Review

    Rocío Gutiérrez‐Escobar, María José Aliaño–González, Emma Cantos‐Villar

    Шарҳ мақола20212 иқтибос
    ABI

  14. Seasonal epiphytic microbial dynamics on grapevine leaves under biocontrol and copper fungicide treatments

    Alex Gobbi, Ifigeneia Kyrkou, Elisa Filippi +2

    Мақола20202 иқтибос
    ABI

  15. Grapevine rootstocks shape underground bacterial microbiome and networking but not potential functionality

    Ramona Marasco, Eleonora Rolli, Marco Fusi +2

    Мақола20182 иқтибос
    ABI

  16. Grapevine rootstock and soil microbiome interactions: Keys for a resilient viticulture

    Romain Darriaut, Vincent Lailheugue, Isabelle Masneuf‐Pomarède +7

    Мақола20222 иқтибос
    ABI

  17. Arbuscular mycorrhiza symbiosis in viticulture: a review

    Sophie Trouvelot, Laurent Bonneau, Dirk Redecker +3

    Шарҳ мақола20152 иқтибос
    ABI

  18. Сарлавҳасиз

    Бошқа1 иқтибос
    ABI

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    Бошқа1 иқтибос
    ABI

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    Бошқа1 иқтибос
    ABI

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    Бошқа1 иқтибос
    ABI