Ушбу ишга иқтибос қилган ишлар

4 та иш

Иш: Phenolic composition, antioxidant potential and health benefits of citrus peel

1. LIMON, LAYM, MANDARIN VA KIVI MEVA PO'STLOQLARINING ANTIOKSIDANTLIK FAOLLIGI

   Farizaxon Abdulaziz qizi Aliyeva, Shaxobidin Xasanboyevich Abdulloyev, Barnoxon Nabiyevna Sattarova +1

   МақолаPhytochemicals and Antioxidant ActivitiesJournal of Chemistry of Goods and Traditional Medicine20251 иқтибос

   ABIABI:AkademIndex/openalex/2026.other.565649

2. Fruit Peels: Food Waste as a Valuable Source of Bioactive Natural Products for Drug Discovery

   Hidayat Hussain, Nilufar Z. Mamadalieva, Amjad Hussain +4

   Шарҳ мақолаBioactive Compounds in PlantsCurrent Issues in Molecular Biology20220 иқтибос

   ABIABI:AkademIndex/openalex/2022.review-article.000014

3. LIMON VA LAYM MEVA PO‘STLOQLARI ASOSIDAGI OZIQ-OVQAT QO‘SHILMASINING ANTIOKSIDANT FAOLLIGI

   Farizaxon Abdulaziz qizi Aliyeva, Shaxobidin Xasanboyevich Abdulloyev, Barnoxon Nabiyevna Sattarova

   МақолаBiochemical Acid Research StudiesJournal of Chemistry of Goods and Traditional Medicine20250 иқтибос

   ABIABI:AkademIndex/openalex/2025.article.002832

4. APELSIN VA GREYPFRUT MEVA PO‘STLOQLARI KOMPOZITSIYALARINING ANTIRADIKAL FAOLLIGI

   Ibrohimjon Rahmonovich Asqarov, Nodira Ikromovna Ikromova, Shaxobidin Xasanboyevich Abdulloyev

   МақолаEngineering and Agricultural InnovationsJournal of Chemistry of Goods and Traditional Medicine20250 иқтибос

   ABIABI:AkademIndex/openalex/2025.article.017266