The exploitation of probiotics, prebiotics and synbiotics in aquaculture: present study, limitations and future directions. : a review
Eric AmenyogbeCollege of Fisheries, Guangdong Ocean University, Zhanjiang, 524025, ChinaGang ChenCollege of Fisheries, Guangdong Ocean University, Zhanjiang, 524025, ChinaZhongliang WangCollege of Fisheries, Guangdong Ocean University, Zhanjiang, 524025, ChinaJiansheng HuangCollege of Fisheries, Guangdong Ocean University, Zhanjiang, 524025, ChinaBaosong HuangCollege of Fisheries, Guangdong Ocean University, Zhanjiang, 524025, ChinaHongjuan LiCollege of Fisheries, Guangdong Ocean University, Zhanjiang, 524025, China
2020en
ABI
Аннотация
Аннотация мавжуд эмас.
Идентификаторлар
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