Ушбу ишга иқтибос қилган ишлар

2 та иш

Иш: The Interactions between Polyphenols and Microorganisms, Especially Gut Microbiota

1. The Structural Changes in the Membranes of Staphylococcus aureus Caused by Hydrolysable Tannins Witness Their Antibacterial Activity

   Ewa Olchowik‐Grabarek, Szymon Sękowski, Agnieszka Kwiatek +5

   МақолаTannin, Tannase and Anticancer ActivitiesMembranes20223 иқтибос

   ABIABI:AkademIndex/openalex/2022.article.000127

2. Cell Type-Specific Anti- and Pro-Oxidative Effects of Punica granatum L. Ellagitannins

   Ewa Olchowik‐Grabarek, Szymon Sękowski, Iga Mierzwinska +4

   МақолаPomegranate: compositions and health benefitsMembranes20240 иқтибос

   ABIABI:AkademIndex/openalex/2024.article.001210