Ушбу ишга иқтибос қилган ишлар

4 та иш

Иш: Changes in hydrolytic enzyme activities of naïve Atlantic salmon Salmo salar skin mucus due to infection with the salmon louse Lepeophtheirus salmonis and cortisol implantation

1. Dietary quercetin improved growth, body composition, haematology, immunity and resistance to <i>Aeromonas hydrophila</i> infection in common carp ( <i>Cyprinus carpio</i> )

   Saade Abdalkareem Jasim, Reyadh H. Al‐Mosawi, Kakhor M. Khalikov +7

   МақолаAquaculture disease management and microbiotaAquaculture Research20220 иқтибос

   ABIABI:AkademIndex/openalex/2022.article.000160

2. Single or combined consumption of resveratrol and the probiotic, Lactobacillus acidophilus attenuate the effects of crowding stress on growth, immune characteristics, and antioxidant defense in the common carp, (Cyprinus carpio)

   Gamal A. Gabr, Yousif Saleh Ibrahim, Sarmad Ghazi Al‐Shawi +9

   МақолаAquaculture disease management and microbiotaAquaculture Reports20230 иқтибос

   ABIABI:AkademIndex/openalex/2023.article.000196

3. The Probiotic Lactobacillus sakei Subsp. Sakei and Hawthorn Extract Supplements Improved Growth Performance, Digestive Enzymes, Immunity, and Resistance to the Pesticide Acetamiprid in Common Carp (Cyprinus carpio)

   Abdul-Hassan Mahdi Salih, Indrajit Patra, R. Sivaraman +8

   МақолаInsect Utilization and EffectsAquaculture Nutrition20230 иқтибос

   ABIABI:AkademIndex/openalex/2023.article.000646

4. Dietary <i>Chlorella vulgaris</i> mitigated the adverse effects of Imidacloprid on the growth performance, antioxidant, and immune responses of common carp ( <i>Cyprinus carpio</i> )

   Andrés Alexis Ramírez‐Coronel, Saade Abdalkareem Jasim, Ali Hasanpour Ardekani Zadeh +7

   МақолаAquaculture Nutrition and GrowthAnnals of Animal Science20230 иқтибос

   ABIABI:AkademIndex/openalex/2023.article.001268