Ушбу ишга иқтибос қилган ишлар

3 та иш

Иш: Effect of drying on the bioactive compounds, antioxidant, antibacterial and antityrosinase activities of pomegranate peel

1. Determination of bioactive compounds of pomegranate peel to incorporate as a functional food ingredient in food production

   Ulug’bek Suyundikov, S. K. Atkhamova, Qo‘chqor Dodayev +5

   МақолаPomegranate: compositions and health benefitsBIO Web of Conferences202424 иқтибос

   ABIABI:AkademIndex/openalex/2024.article.000185

2. ANOR PO‘STI ASOSIDA YANGI MALHAMNING PSORIAZ KASALLIGINI DAVOLASHDAGI AHAMIYATI

   Xayatulla Isaqov, Shoxrux Odiljonovich To’raxonov, Ibrohimjon Rahmonovich Asqarov

   МақолаPomegranate: compositions and health benefitsJournal of Chemistry of Goods and Traditional Medicine20230 иқтибос

   ABIABI:AkademIndex/openalex/2023.article.007347

3. ANORNING MEVA PO’STI VA URUG’I TARKIBIDAGI OQSIL MIQDORINI ANIQLASH

   Xayatulla Isaqov, Ibrohimjon Rahmonovich Asqarov, Shoxrux Odiljonovich To’raxonov

   МақолаPhytochemicals and Antioxidant ActivitiesJournal of Chemistry of Goods and Traditional Medicine20230 иқтибос

   ABIABI:AkademIndex/openalex/2023.article.022789