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5 та иш

Иш: High agricultural water consumption led to the continued shrinkage of the Aral Sea during 1992–2015

  1. Nexus between Life Expectancy, CO2 Emissions, Economic Development, Water, and Agriculture in Aral Sea Basin: Empirical Assessment

    Olimjon Saidmamatov, Orifjon Saidmamatov, Yuldoshboy Sobirov +7

    МақолаEnergy and Environment ImpactsSustainability20243 иқтибос
    ABI

  2. Impact of agricultural development on water quality in Zarafshan River, Uzbekistan, Central Asia: Trends since 1960s

    Bakhtiyor Karimov, Shobegim Shoergashova, Fadong Li +2

    БобTransboundary Water Resource ManagementCurrent directions in water scarcity research20223 иқтибос
    ABI

  3. Viral Community Structure and Potential Functions in the Dried-Out Aral Sea Basin Change along a Desiccation Gradient

    Wisnu Adi Wicaksono, Dilfuza Egamberdieva, Tomislav Cernava +1

    МақолаBacteriophages and microbial interactionsmSystems20232 иқтибос
    ABI

  4. Regional resource evaluation and distribution for onshore carbon dioxide storage and utilization in Uzbekistan

    Azizbek Kamolov, Zafar Turakulov, Adham Norkobilov +2

    ПрепринтMethane Hydrates and Related PhenomenaResearch Square20242 иқтибос
    ABI

  5. Regional Resource Evaluation and Distribution for Onshore Carbon Dioxide Storage and Utilization in Uzbekistan

    Azizbek Kamolov, Zafar Turakulov, Adham Norkobilov +2

    МақолаCarbon Dioxide Capture TechnologiesGreenhouse Gases Science and Technology20250 иқтибос
    ABI