Ушбу ишга иқтибос қилган ишлар

2 та иш

Иш: Potential of Multispectral Imager to Characterize Anisotropic French PDO Cheeses: A Feasibility Study

1. Investigation of the process of molding, pressing and salting hard and soft cheeses

   Qobil Mukhiddinov, A.M. Rakhimov, Dj E Saparov +2

   МақолаAnimal Diversity and Health StudiesIOP Conference Series Earth and Environmental Science20226 иқтибос

   ABIABI:AkademIndex/openalex/2022.article.000433

2. Determination of Protein content in Cheese Products

   Qobil Mukhiddinov, D K Alimova, Jasur Safarov +2

   МақолаProbiotics and Fermented FoodsIOP Conference Series Earth and Environmental Science20212 иқтибос

   ABIABI:AkademIndex/openalex/2026.other.251311