Ушбу ишга иқтибос қилган ишлар

4 та иш

Иш: Influence of structural and surface properties of whey-derived peptides on zinc-chelating capacity, and in vitro gastric stability and bioaccessibility of the zinc-peptide complexes

1. Synthesis and Characterization of Novel Chickpea Protein Hydrolysate-Vanadium Complexes Having Cell Inhibitory Effects on Lung Cancer A549 Cells Lines

   Nurkhodja Mukhamedov, Atikan Wubulikasimu, Nigora Rustamova +6

   МақолаVanadium and Halogenation ChemistryThe Protein Journal20217 иқтибос

   ABIABI:AkademIndex/openalex/2026.other.213928

2. Zinc-Binding Peptides from Protein of Cicer arietinum

   Nurkhodja Mukhamedov, Sh. Ya. Mirzaakhmedov, Yue‐Dong Gao +5

   МақолаProtein Hydrolysis and Bioactive PeptidesChemistry of Natural Compounds20222 иқтибос

   ABIABI:AkademIndex/openalex/2026.other.257522

3. Synthesis and Characterisation of Chickpea Peptides-Zinc Chelates Having ACE2 Inhibitory Activity

   Nurkhodja Mukhamedov, Akmal M. Asrorov, Ansor Yashinov +5

   МақолаProtein Hydrolysis and Bioactive PeptidesThe Protein Journal20231 иқтибос

   ABIABI:AkademIndex/openalex/2023.article.000810

4. Food Protein‐Derived Zinc‐Binding Peptides: Isolation, Purification, and Biological Aspects

   Nurkhodja Mukhamedov, Akmal M. Asrorov, Muzaffar Kayumov +4

   МақолаProtein Hydrolysis and Bioactive PeptidesPeptide Science20240 иқтибос

   ABIABI:AkademIndex/openalex/2024.article.001103