Ушбу ишга иқтибос қилган ишлар

2 та иш

Иш: Phenolic composition and antioxidant capacity of pomaces from four grape varieties (<i>Vitis vinifera</i> L.)

1. Determination of Vitamins and Pharmacological Properties of Vitis vinifera L. Plant Fruit Part (Mixed Varieties) Syrup-Honey

   Aziza Qodirali qizi Azimova, Akmal Xushvaqovich Islomov, S. A. Maulyanov +6

   МақолаPhytochemicals and Antioxidant ActivitiesBiomedical & Pharmacology Journal20246 иқтибос

   ABIABI:AkademIndex/openalex/2024.article.001149

2. Chemical Profile and Anti-Inflammatory Effects of Taifi Grapes (Vitis L.)

   Aziza Qodirali qizi Azimova, Ibrohim Rahmonovich Asqarov, Akmal Islomov +6

   МақолаPhytochemicals and Antioxidant ActivitiesBiomedical & Pharmacology Journal20251 иқтибос

   ABIABI:AkademIndex/openalex/2025.article.002696