Ушбу ишга иқтибос қилган ишлар

2 та иш

Иш: Omega-3 Polyunsaturated Fatty Acids and Their Health Benefits

1. The influence of low-energy accelerated electrons on the structural characteristics of unsaturated fatty acids by high-resolution liquid chromatography-mass spectrometry

   A. V. Brown, В. С. Ипатова, U. A. Bliznyuk +4

   МақолаMeat and Animal Product QualityIndustrial laboratory Diagnostics of materials20250 иқтибос

   ABIABI:AkademIndex/openalex/2025.article.001988

2. The effects of cynaroside on lipid metabolism and lipid-related diseases: a mechanistic overview

   Chenyi Cen, Jiahuan Li, Pu Zhou +5

   Шарҳ мақолаCynara cardunculus studiesFrontiers in Pharmacology20250 иқтибос

   ABIABI:AkademIndex/openalex/2025.review-article.000110