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Ушбу иш иқтибос қилган ишлар

119 та иш

Иш: Extremophiles in Saline Environment: Potential for Sustainable Agriculture

  1. Seed-borne endophytic Bacillus amyloliquefaciens RWL-1 produces gibberellins and regulates endogenous phytohormones of Oryza sativa

    Raheem Shahzad, Muhammad Waqas, Abdul Latif Khan +5

    Мақола20163 иқтибос
    ABI

  2. Salt-tolerant plant growth-promoting bacteria enhanced salinity tolerance of salt-tolerant alfalfa (Medicago sativa L.) cultivars at high salinity

    Mohammad Wahid Ansari, Farid Shekari, Mohammad Hossein Mohammadi +3

    Мақола20193 иқтибос
    ABI

  3. Induction of salt tolerance and up-regulation of aquaporin genes in tropical corn by rhizobacterium <i>Pantoea agglomerans</i>

    Surendra K. Gond, Mónica S. Torres, Marshall Bergen +2

    Мақола20152 иқтибос
    ABI

  4. Fluorescent Pseudomonas sp. PF17 as an efficient plant growth regulator and biocontrol agent for sunflower crop under saline conditions

    Sakshi Tewari, Naveen Kumar Arora

    Мақола20162 иқтибос
    ABI

  5. The Multifarious PGPR Serratia marcescens CDP-13 Augments Induced Systemic Resistance and Enhanced Salinity Tolerance of Wheat (Triticum aestivum L.)

    Rajnish Prakash Singh, Prabhat Nath Jha

    Мақола20162 иқтибос
    ABI

  6. A halotolerant Enterobacter sp. displaying ACC deaminase activity promotes rice seedling growth under salt stress

    Anumita Sarkar, Pallab Ghosh, Krishnendu Pramanik +5

    Мақола20172 иқтибос
    ABI

  7. Role of salicylic acid from Pseudomonas aeruginosa PF23EPS+ in growth promotion of sunflower in saline soils infested with phytopathogen Macrophomina phaseolina

    Sakshi Tewari, Naveen Kumar Arora

    Мақола20182 иқтибос
    ABI

  8. Azospirillum lipoferum FK1 confers improved salt tolerance in chickpea (Cicer arietinum L.) by modulating osmolytes, antioxidant machinery and stress-related genes expression

    Mohamed A. El‐Esawi, Abdullah A. Al-Ghamdi, Hayssam M. Ali +1

    Мақола20182 иқтибос
    ABI

  9. Subtle changes in rhizosphere microbial community structure in response to increased boron and sodium chloride concentrations

    Darryl R. Nelson, Pauline M. Mele

    Мақола20062 иқтибос
    ABI

  10. Corrigendum: Powdery Mildews Are Characterized by Contracted Carbohydrate Metabolism and Diverse Effectors to Adapt to Obligate Biotrophic Lifestyle

    Peng Liang, Songyu Liu, Feng Xu +8

    Бошқа20192 иқтибос
    ABI

  11. Arbuscular mycorrhizal symbiosis and abiotic stress in plants: A review

    Arafat Abdel Hamed Abdel Latef, Abeer Hashem, Saiema Rasool +6

    Шарҳ мақола20162 иқтибос
    ABI

  12. Modes of action for biological control of Botrytis cinerea by antagonistic bacteria

    Rana Haidar, Marc Fermaud, Carlos Calvo‐Garrido +2

    Препринт20162 иқтибос
    ABI

  13. Mechanisms of halotolerant plant growth promoting Alcaligenes sp. involved in salt tolerance and enhancement of the growth of rice under salinity stress

    Tahmish Fatima, Isha Mishra, Renu Verma +1

    Мақола20202 иқтибос
    ABI

  14. Biocontrol potential of Bacillus gibsonii and Brevibacterium frigoritolerans in suppression of Fusarium stalk rot of maize: a sustainable approach.

    R. Batooll, Shafiq ur Rehman, Mazhar Rafique +7

    Мақола20192 иқтибос
    ABI

  15. Salinity tolerance in barley during germination—homologs and potential genes

    Edward Mwando, Tefera Tolera Angessa, Yong Nam Han +1

    Шарҳ мақола20202 иқтибос
    ABI

  16. Advances in Salt Tolerance of Some Major Fiber Crops Through Classical and Advanced Biotechnological Tools: A Review

    Nudrat Aisha Akram, Fahad Shafiq, Muhammad Ashraf +2

    Шарҳ мақола20202 иқтибос
    ABI

  17. Applications of New Rhizobacteria Pseudomonas Isolates in Agroecology via Fundamental Processes Complementing Plant Growth

    Redouan Qessaoui, Rachid Bouharroud, James Nicholas Furze +7

    Мақола20192 иқтибос
    ABI

  18. Engineering salinity tolerance in plants: progress and prospects

    Shabir Hussain Wani, Vinay Kumar, Tushar Khare +5

    Шарҳ мақола20202 иқтибос
    ABI

  19. Volatile affairs in microbial interactions

    Ruth Schmidt, Viviane Cordovez, Wietse de Boer +2

    Шарҳ мақола20152 иқтибос
    ABI

  20. Are drought-resistance promoting bacteria cross-compatible with different plant models?

    Ramona Marasco, Eleonora Rolli, Gianpiero Vigani +5

    Мақола20132 иқтибос
    ABI

  21. Effect of Salinity on Germination and Seed Physiology in Bean (<i>Phaseolus Vulgaris L.</i>)

    Miroslava Kaymakanova

    Мақола20092 иқтибос
    ABI

  22. Bacterial networks and co‐occurrence relationships in the lettuce root microbiota

    Massimiliano Cardinale, Martín Grube, Armin Erlacher +2

    Мақола20142 иқтибос
    ABI

  23. Salinity and Bacterial Diversity: To What Extent Does the Concentration of Salt Affect the Bacterial Community in a Saline Soil?

    Loredana Canfora, Giovanni Bacci, Flavia Pinzari +3

    Мақола20142 иқтибос
    ABI

  24. Effects of Trichoderma harzianum T83 on Suaeda salsa L. in coastal saline soil

    Lihua Chen, Jinhai Zheng, Xiaohou Shao +4

    Мақола20162 иқтибос
    ABI

  25. Salinity altered root distribution and increased diversity of bacterial communities in the rhizosphere soil of Jerusalem artichoke

    Hui Yang, Jinxiang Hu, Xiaohua Long +2

    Мақола20162 иқтибос
    ABI