Ушбу иш иқтибос қилган ишлар

2 та иш

Иш: New fruit and vegetable sauces with functional properties

1. The role of catalysts in fat transesterification technology

   Azim Oltiev, Matluba Kamalova, Kakhramon Rakhmonov +1

   МақолаAdvanced Scientific Research MethodsIOP Conference Series Earth and Environmental Science20215 иқтибос

   ABIABI:AkademIndex/openalex/2021.article.000856

2. Сарлавҳасиз

   Бошқа1 иқтибос

   ABIABI:AkademIndex/openalex/2026.other.554485