Ушбу ишга иқтибос қилган ишлар

2 та иш

Иш: Genetic Variability Influences Carotenoid, Vitamin, Phenolic, and Mineral Content in White, Yellow, Purple, Orange, and Dark-orange Carrot Cultivars

1. Weight of Carrot Phytomass and Contentof Vitamin C 100 Days after Seeding in Dependenceof Vermicompost Quantity and Earthworms(<i>Eisenia fetida</i>) in Soil Substrate

   Peter Kováčik, Jadwiga Wierzbowska, Sylwester Smoleń +2

   МақолаComposting and Vermicomposting TechniquesPolish Journal of Environmental Studies20213 иқтибос

   ABIABI:AkademIndex/openalex/2026.other.318375

2. Study on the biochemical indicators of carrot varieties and their scientific and practical importance in the preparation of juice in industry

   Dildora Odiljon qizi Nematova, Avazkhan Merganov

   МақолаPhytochemicals and Antioxidant ActivitiesE3S Web of Conferences20230 иқтибос

   ABIABI:AkademIndex/openalex/2023.article.011234