Ушбу ишга иқтибос қилган ишлар

2 та иш

Иш: Recent Trends in Pretreatment of Food before Freeze-Drying

1. Influence of microwave pretreatments on the duration of freeze-drying of onions and beets

   Ulugbek Kadirov, Mirolim Aripov, Xasan Sagdiyev +2

   МақолаFreezing and Crystallization ProcessesBIO Web of Conferences20230 иқтибос

   ABIABI:AkademIndex/openalex/2023.article.010436

2. Improving of the Process Freeze Drying of Plums

   Mirazam Meliboyev, Sherzod Mamatov, Oybek Ergashev +1

   БобFreezing and Crystallization ProcessesLecture notes in networks and systems20230 иқтибос

   ABIABI:AkademIndex/openalex/2023.chapter.000153