Ушбу ишга иқтибос қилган ишлар

2 та иш

Иш: Relationship between dietary fiber physicochemical properties and feedstuff fermentation characteristics and their effects on nutrient utilization, energy metabolism, and gut microbiota in growing pigs

1. Waste-free integrated processing of invertebrates into feed additives using proteolytic enzymes

   Karim Ernazarov, Bekzod Yusupov, Khumoyiddin Turaev +3

   МақолаProtein Hydrolysis and Bioactive PeptidesBIO Web of Conferences20250 иқтибос

   ABIABI:AkademIndex/openalex/2025.article.003888

2. Influence of natural biostimulants on growth and quality of cattle meat

   Nurali Ashurov, A.R. Yusupov, Bekzod Primkulov +3

   МақолаAgriculture and Biological StudiesBIO Web of Conferences20250 иқтибос

   ABIABI:AkademIndex/openalex/2025.article.003895