Yu-Tsyr Li Hsieh

1 ta ish

Cornell University

1. Storage Stability of Fish Oil, Soy Oil, and Corn Oil Mayonnaises as Measured by Various Chemical Indices

   Yu-Tsyr Li Hsieh, Joe M. Regenstein

   Maqola19922 iqtibos

   ABIABI:AkademIndex/2026.other.541021