Toshiya Masuda

6 ta ish

Tokushima University

1. A new phenolic glucoside from an Uzbek medicinal plant, Origanum tyttanthum

   Yoshio Takeda, Maki Tomonari, Shihoko Arimoto +9

   MaqolaNatural product bioactivities and synthesisJournal of Natural Medicines200711 iqtibos

   ABIABI:AkademIndex/2026.other.023867

2. Chemical constituents of an Uzbek medicinal plant, Perovskia scrophularifolia

   Yoshio Takeda, Takaaki Hayashi, Toshiya Masuda +7

   MaqolaTraditional Chinese Medicine AnalysisJournal of Natural Medicines20066 iqtibos

   ABIABI:AkademIndex/2026.other.023878

3. Structure and Function of the Oxidation Products of Polyphenols and Identification of Potent Lipoxygenase Inhibitors from Fe-Catalyzed Oxidation of Resveratrol

   Yoshimi Shingai, Aya Fujimoto, Mitsuhiro Nakamura +1

   Maqola20112 iqtibos

   ABIABI:AkademIndex/2026.other.284930

4. Megastigmane glucosides from Stachys byzantina

   Yoshio Takeda, Hongjie Zhang, Toshiya Masuda +5

   Maqola19972 iqtibos

   ABIABI:AkademIndex/2026.other.526204

5. A New Neoclerodane Diterpenoid from Scutellaria hematochlora

   Yoshio Takeda, Satomi Tateoka, Toshiya Masuda +6

   MaqolaOAOchiq kirishFlavonoids in Medical ResearchHeterocycles20010 iqtibos

   ABIABI:AkademIndex/2001.article.000058

6. Phlomisflavosides A and B, New Flavonol Bisglycosides from Phlomis spinidens.

   Yoshio Takeda, Natsuko Isai, Toshiya Masuda +6

   MaqolaOAOchiq kirish20010 iqtibos

   ABIABI:AkademIndex/2001.article.000415