Ravindra N. Chibbar

1 ta ish

University of Saskatchewan

1. Nutritional quality and health benefits of chickpea (<i>Cicer arietinum</i>L.): a review

   A. K. Jukanti, Pooran M. Gaur, C. L. L. Gowda +1

   Sharh maqola20123 iqtibos

   ABIABI:AkademIndex/2026.other.257495