Imran Hussain

1 ta ish

University of Vienna

1. The reduction of chromium (VI) phytotoxicity and phytoavailability to wheat ( Triticum aestivum L.) using biochar and bacteria

   Maryem Arshad, Aqib Hassan Ali Khan, Imran Hussain +6

   Maqola20172 iqtibos

   ABIABI:AkademIndex/2026.other.333807