Qingjiu Tang

4 ta ish

Shanghai Academy of Agricultural Sciences

1. Optimization of Ganoderma lucidum Polysaccharides Fermentation Process for Large-Scale Production

   Jie Feng, Na Feng, Qingjiu Tang +5

   Maqola20192 iqtibos

   ABIABI:AkademIndex/2026.other.132667

2. Structural characterization and immuno-enhancing activity of a highly branched water-soluble β-glucan from the spores of Ganoderma lucidum

   Yatao Wang, Yanfang Liu, Huazheng Yu +6

   Maqola20172 iqtibos

   ABIABI:AkademIndex/2026.other.296601

3. Structural Analysis of a Bioactive Polysaccharide, PISP1, from the Medicinal Mushroom<i>Phellinus igniarius</i>

   Yan Yang, Libin Ye, Jingsong Zhang +2

   Maqola20092 iqtibos

   ABIABI:AkademIndex/2026.other.435552

4. Structural elucidation of a 3-O-methyl-d-galactose-containing neutral polysaccharide from the fruiting bodies of Phellinus igniarius

   Yan Yang, Jingsong Zhang, Yanfang Liu +3

   Maqola20072 iqtibos

   ABIABI:AkademIndex/2026.other.435573