Ke Li

2 ta ish

Jiangnan University

1. Pathogenicity and fungicide sensitivity of <i>Pythium</i> and <i>Phytopythium</i> spp. associated with soybean in the Huang‐Huai region of China

   Hui Feng, Jiajia Chen, Ze Yu +7

   Maqola20202 iqtibos

   ABIABI:AkademIndex/2026.other.331163

2. Guangxi sour bamboo shoots: A study on microbial diversity and flavor characteristics across regions

   Qian Qiao, Zheng-Pei Chen, Ke Li +4

   Maqola20242 iqtibos

   ABIABI:AkademIndex/2026.other.481522