Yaru Li

6 ta ish

Tianjin University of Science and Technology

1. CRISPR‐Cas‐based detection for food safety problems: Current status, challenges, and opportunities

   Yaru Li, Shuli Man, Shengying Ye +2

   Sharh maqola20222 iqtibos

   ABIABI:AkademIndex/2026.other.081449

2. Novel non-nucleic acid targets detection strategies based on CRISPR/Cas toolboxes: A review

   X. Cheng, Yaru Li, Jun Kou +5

   Sharh maqola20222 iqtibos

   ABIABI:AkademIndex/2026.other.081450

3. A ratiometric fluorescent biosensing platform for ultrasensitive detection of Salmonella typhimurium via CRISPR/Cas12a and silver nanoclusters

   Long Ma, Jiajing Wang, Yaru Li +4

   MaqolaOAOchiq kirish20222 iqtibos

   ABIABI:AkademIndex/2026.other.231635

4. A SERS-signalled, CRISPR/Cas-powered bioassay for amplification-free and anti-interference detection of SARS-CoV-2 in foods and environmental samples using a single tube-in-tube vessel

   Long Ma, Wenlu Zhang, Lijuan Yin +4

   MaqolaOAOchiq kirish20232 iqtibos

   ABIABI:AkademIndex/2026.other.231642

5. A CRISPR/dCas9‐enabled, on‐site, visual, and bimodal biosensing strategy for ultrasensitive and self‐validating detection of foodborne pathogenic bacteria

   Yaru Li, Jiali Qiao, Zhiying Zhao +6

   MaqolaOAOchiq kirish20232 iqtibos

   ABIABI:AkademIndex/2026.other.231648

6. Nanomaterials-assisted CRISPR/Cas detection for food safety: Advances, challenges and future prospects

   Zhiying Zhao, Minghui Lu, Nan Wang +6

   Maqola20232 iqtibos

   ABIABI:AkademIndex/2026.other.418366