Roberto Moscetti

1 ta ish

University of Tuscia

1. Use of convolutional neural network (CNN) combined with FT-NIR spectroscopy to predict food adulteration: A case study on coffee

   Swathi Sirisha Nallan Chakravartula, Roberto Moscetti, Giacomo Bedini +2

   Maqola20223 iqtibos

   ABIABI:AkademIndex/2026.other.423523