Fakhriddin Kurbanov

1 ta ish

1. Preparation of fruit products and analysis of their chemical and organoleptic assessment

   Mirzamad Odinaev, Shuhrat Akhmedov, Nodir Djalilov +2

   MaqolaOAOchiq kirishFood Industry and Aquatic BiologyE3S Web of Conferences202311 iqtibos

   ABIABI:AkademIndex/2023.article.000698