Changxia Yu

1 ta ish

Shanghai Academy of Agricultural Sciences

1. Composition and contents of fatty acids and amino acids in the mycelia of <i>Lentinula edodes</i>

   Changxia Yu, Ya‐Ru Zhang, Yunfei Ren +4

   MaqolaOAOchiq kirish20232 iqtibos

   ABIABI:AkademIndex/2026.other.132688