Jamshidbek Khabibullaev

3 ta ish

Andijon davlat universiteti

1. Antioxidant analysis, induced toxicology, spectroscopy and HPLC, GC–MS characterization of Argyrolobium arabicum (Decne.) Jaub. & Spach

   Trobjon Makhkamov, Sadia Zafar, Dunia A. Al Farraj +11

   MaqolaAllelopathy and phytotoxic interactionsGenetic Resources and Crop Evolution20243 iqtibos

   ABIABI:AkademIndex/2026.other.111010

2. Correction: Antioxidant analysis, induced toxicology, spectroscopy and HPLC, GC–MS characterization of Argyrolobium arabicum (Decne.) Jaub. & Spach

   Trobjon Makhkamov, Sadia Zafar, Dunia A. Al Farraj +11

   MaqolaOAOchiq kirishBotanical Research and ChemistryGenetic Resources and Crop Evolution20241 iqtibos

   ABIABI:AkademIndex/2026.other.442889

3. BIODIVERSITY-LED INNOVATIONS FOR FOOD, ENERGY AND CLIMATE SECURITY

   Muhammad Zafar-ul-Hye, Jamshidbek Khabibullaev

   MaqolaOAOchiq kirishBioeconomy and Sustainability DevelopmentJournal of Chemistry of Goods and Traditional Medicine20250 iqtibos

   ABIABI:AkademIndex/2025.article.010283