Shodiyev Ulugbek

1 ta ish

Toshkent Tibbiyot Akademiyasi

1. Hygienic Analysis Of The Level Of Consumption Of Food Products With High And Low Risk Factors In The Winter Period For Primary School Children

   Ermatov Nizom, Dushanova Rakhatjan, Khushvaqtov Akrom +6

   MaqolaOAOchiq kirish20240 iqtibos

   ABIABI:AkademIndex/2024.article.036810