Kim Stanford

2 ta ish

University of Lethbridge

1. Feeding value of immature safflower forage for dry ewes

   Kim Stanford, G. L. Wallins, B. M. Lees +1

   Maqola20012 iqtibos

   ABIABI:AkademIndex/2026.other.379250

2. Prevalence of Shiga toxin-producing Escherichia coli and dynamics of microbiota in pork processing environments

   Xianqin Yang, Hui Wang, Frances Tran +3

   MaqolaEscherichia coli research studiesFood Control20250 iqtibos

   ABIABI:AkademIndex/2025.article.009152