Mingyue Jiao

1 ta ish

Ministry of Agriculture and Rural Affairs

1. Green synthesis of high-value fatty acid homologues from food-derived precursors: A sustainable approach to nervonic acid production

   Shutao Sun, X.D. Xue, Yan-ao Wang +9

   MaqolaOAOchiq kirishEnzyme Catalysis and ImmobilizationApplied Food Research20250 iqtibos

   ABIABI:AkademIndex/2025.article.009193