Kh. A. Mamatov

3 ta ish

Sharof Rashidov nomidagi Samarqand davlat universiteti

1. Morphological composition of bulls’ meat on the black-and-white and Simmental family

   Kh. A. Mamatov, M.K. Narbaeva

   Maqola20190 iqtibos

   ABIABI:AkademIndex/2019.article.002344

2. Explanatory note on feeding and physiology of cows

   B.U.Yakubov, Zh.N.Khudjamov, Kh. A. Mamatov

   MaqolaOAOchiq kirish20220 iqtibos

   ABIABI:AkademIndex/2022.article.028002

3. Comparative assessment of meat productivity of purebred and crossbred fat-tailed sheep in the Republic of Karakalpakstan

   Adilbay T. Esimbetov, R. U. Turganbaev, Sh. N. Madrakhimov +3

   MaqolaOAOchiq kirishGenetic and phenotypic traits in livestockAgrarian science20250 iqtibos

   ABIABI:AkademIndex/2025.article.011005