Gulhayo Xaydarova Sulton qizi

1 ta ish

Institute of Food Science & Technology

1. STUDY OF THE CHEMICAL COMPOSITION OF THE PLANT FERULA LIPSKYI KOROVIN USING HIGH PERFORMANCE LIQUID CHROMATOGRAPHY

   Jaxongir Isroilovich Tursunov, Gulhayo Xaydarova Sulton qizi, Makhmudzhon Adahamovich Davidov

   Maqola20260 iqtibos

   ABIABI:AkademIndex/2026.article.056317