Sh. Kh. Rakhimova

1 ta ish

C.Yu.Yunusov Nomidagi O’simlik Moddalari Kimyosi Instituti

1. ISOLATION, AMINO ACID COMPOSITION, AND HYPOGLYCEMIC ACTIVITY OF PROTEIN COMPONENTS FROM Arundo donax L.

   Sh. Kh. Rakhimova, L. G. Mezhlumyan, D. A. Narbutaeva +3

   proceedingOAOchiq kirish20260 iqtibos

   ABIABI:AkademIndex/2026.proceeding.004322