H.A. Al-Duwaji
1 ta ish
D. Mendeleyev University of Chemical Technology of Russia
ISOLATION, AMINO ACID COMPOSITION, AND HYPOGLYCEMIC ACTIVITY OF PROTEIN COMPONENTS FROM Arundo donax L.
Sh. Kh. Rakhimova, L. G. Mezhlumyan, D. A. Narbutaeva +3
proceedingOchiq kirish20260 iqtibosABI