Dilshod Azam ugli Ruziboev

1 ta ish

Qarshi Davlat Universiteti

1. EFFECT OF SODIUM CHLORIDE DOSAGE ON THE ROASTING AND HYDROCHLORIC ACID LEACHING OF LEAD CAKE FROM ZINC PRODUCTION

   Dilshod Azam ugli Ruziboev, Учқун Худайназаругли Эшонқулов

   MaqolaOAOchiq kirish20260 iqtibos

   ABIABI:AkademIndex/2026.article.090250