Ramalingam Radhakrishnan

2 ta ish

Department of Biotechnology, Yeungnam University, Gyeongsan, Republic of Korea

1. Endophytic bacterium<i>Bacillus subtilis</i>(BERA 71) improves salt tolerance in chickpea plants by regulating the plant defense mechanisms

   Elsayed Fathi Abd Allah, Abdulaziz A. Alqarawi, Abeer Hashem +6

   MaqolaPlant-Microbe Interactions and ImmunityJournal of Plant Interactions20175 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.004384

2. Arbuscular mycorrhizal fungi regulate the oxidative system, hormones and ionic equilibrium to trigger salt stress tolerance in Cucumis sativus L.

   Abeer Hashem, Abdulaziz A. Alqarawi, Ramalingam Radhakrishnan +4

   MaqolaMycorrhizal Fungi and Plant InteractionsSaudi Journal of Biological Sciences20182 iqtibos

   ABIABI:AkademIndex/openalex/2018.article.000001