Sh.A. Saidkhonova

1 ta ish

1. Influence of ultrasonic and mechanical dispersion on the viscosity characteristics of water-oil emulsions: Experimental study

   Dilnoza Salikhanova, Aziza Abdikamalovа, Mukhtasar Ismoilova +2

   MaqolaProteins in Food SystemsBIO Web of Conferences20230 iqtibos

   ABIABI:AkademIndex/openalex/2023.article.012052