Akhmedov Azimjon Normuminovich

3 ta ish

Department of Food Technology of Products of the Karshi Engineering and Economic Institute, Karshi, Uzbekistan

1. TECHNOLOGY OF PRELIMINARY CLARIFICATION OF OILS FROM LOW-QUALITY COTTON SEEDS

   Akhmedov Azimjon Normuminovich, Ishankulova Gavharlar

   MaqolaResearch in Cotton CultivationAustrian Journal of Technical and Natural Sciences20240 iqtibos

   ABIABI:AkademIndex/openalex/2024.article.004552

2. RESULTS OF EXTRA HIGH FREQUENCY RADIATION TREATMENT OF COTTON SEED

   Akhmedov Azimjon Normuminovich, Kurbonova Oftoboyim Khusniddinovna, Abdullaev Asadulla Shokir ugli +1

   MaqolaEngineering and Agricultural InnovationsAustrian Journal of Technical and Natural Sciences20240 iqtibos

   ABIABI:AkademIndex/openalex/2024.article.005749

3. ANALYSIS OF OILS OBTAINED BY THE PRESSING METHOD FROM FRUIT GRAINS

   Akhmedov Azimjon Normuminovich, Ishankulova Gavxar Norkulovna, Umirova Zilola Sherali kizi

   MaqolaPlant Surface Properties and TreatmentsAustrian Journal of Technical and Natural Sciences20240 iqtibos

   ABIABI:AkademIndex/openalex/2024.article.005759