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Mahsulotlar

Ishlab chiquvchilar uchun

AkademBaseEkotizim uchun ochiq API

Zoltán Lakner

9 ta ish

Tashkent State Agrarian University, Kichik Halqa Road, 1, Tashkent 100110, Uzbekistan

  1. Clothing Brands’ Sustainability Practices: A Bibliometric Approach

    Md Abu Hasan, Saurav Chandra Talukder, Zoltán Lakner +1

    MaqolaEnvironmental Sustainability in BusinessAdministrative Sciences20251 iqtibos
    ABI

  2. Consumer knowledge, attitudes, and behaviour regarding food safety – A perspective from Laos

    Gyula Kasza, Tekla Izsó, Atilla Kunszabó +10

    MaqolaFood Safety and HygieneHeliyon20240 iqtibos
    ABI

  3. Toward developing more effective screening questionnaires for obstructive sleep apnoea: a conceptual model and testing

    Viktória Molnár, András Molnár, László Tamás +2

    MaqolaObstructive Sleep Apnea ResearchEuropean Archives of Oto-Rhino-Laryngology20250 iqtibos
    ABI

  4. Conveying Sport Nutrition Information in YouTube Videos: A Qualitative Content Analysis of Dietary Advice and Ways of Communication

    Anna Kiss, Orsolya Tompa, Zoltán Lakner +3

    MaqolaMedia Influence and HealthCurrent Developments in Nutrition20250 iqtibos
    ABI

  5. Determination of Temporary Hubs Locations Along a River in Case of Flood

    Suhad Rebhi Al-Natoor, Gergely Kovács, Zoltán Lakner +1

    MaqolaEvacuation and Crowd DynamicsWater20250 iqtibos
    ABI

  6. Artificial intelligence in the diagnosis of obstructive sleep apnea: a scoping review

    Miklós Kara, Zoltán Lakner, László Tamás +1

    Sharh maqolaObstructive Sleep Apnea ResearchEuropean Archives of Oto-Rhino-Laryngology20250 iqtibos
    ABI

  7. Exploring the Research Landscape of Impact Investing and Sustainable Finance: A Bibliometric Review

    Saurav Chandra Talukder, Zoltán Lakner, Ágoston Temesi

    Sharh maqolaCommunity Development and Social ImpactJournal of risk and financial management20250 iqtibos
    ABI

  8. Overview of dietary intake assessment methods and dietary outcomes in Roma population: a scoping review

    Anna Kiss, Orsolya Tompa, Sándor Soós +4

    MaqolaRomani and Gypsy StudiesEuropean Journal of Clinical Nutrition20260 iqtibos
    ABI

  9. Perceptions of a healthy diet among Hungarian Roma align with dietary guidelines and are primarily associated with self-perceived eating habits

    Anna Kiss, Brigitta Plasek, Zoltán Lakner +2

    MaqolaRomani and Gypsy StudiesScientific Reports20260 iqtibos
    ABI