Nan Chen

2 ta ish

Key Laboratory of Novel Food Resources Processing, Ministry of Agriculture and Rural Affairs/Institute of Agro-Food Science and Technology

1. Urolithin C Ameliorates Hyperuricemia by Mitigating Renal Dysfunction through ROS-p38/ERK MAPK Axis Suppression

   Qingqing Han, Nan Chen, Kun Peng +6

   MaqolaPomegranate: compositions and health benefitsJournal of Agricultural and Food Chemistry20250 iqtibos

   ABIABI:AkademIndex/openalex/2025.article.001827

2. Synthesis and biological evaluation of genipin derivatives as novel xanthine oxidase inhibitors for the anti-hyperuricemia and hepatorenal protection activity

   Hui Sun, Jia‐Shu Chen, Bo Zhang +6

   MaqolaGout, Hyperuricemia, Uric AcidBioorganic Chemistry20250 iqtibos

   ABIABI:AkademIndex/openalex/2025.article.010437