Grassland Science

1 ta ish

Jurnal · ISSN 1744-6961

1. Effect of harvesting interval on biomass yield and nutritive value of five tropical forage legumes (<i><scp>A</scp>eschynomene histrix</i> ‘<scp>BRA</scp> 9690’<i>, <scp>C</scp>anavalia brasiliensis</i> ‘<scp>CIAT</scp> 17009’<i>, <scp>S</scp>tylosanthes guianensis</i> ‘<scp>CIAT</scp> 184’ and ‘<scp>C</scp>omposite’ and <i><scp>V</scp>igna unguiculata</i> ‘<scp>CIAT</scp> 1088‐4’) in <scp>L</scp>ao <scp>PDR</scp>

   Phonepaseuth Phengsavanh, B. E. Frankow‐Lindberg

   MaqolaRuminant Nutrition and Digestive PhysiologyGrassland Science20131 iqtibos

   ABIABI:AkademIndex/2026.other.385705